Smoke-free commercial outdoor dining case studies

​NSW Health is working closely with local businesses to help them get ready for smoke-free outdoor dining. There is strong public support for making outdoor dining areas smoke-free and a number of business have already banned smoking in their outdoor dining areas.

Here some of their stories.

Gosford

The outdoor dining area at the Shop 3 Coffee cafe in Gosford is smoke-free. Proprietor, Mr Steven Scalvos said that making the change has been positive and suits most of his costumers.

Parramatta

The Sahra Restaurant in Parramatta has already phased out smoking, including water-pipe, from their outdoor dining area. Proprietor and grandfather, Mr Talal Alamein is concerned about the harms of smoking on future generations.     

Dubbo

With barely a huff or a puff, customers of salad run in Dubbo's Macquarie Street  accept owner Sharon Campbell's decision to ban smoking at outside tables.

Hastings

The Beach House restaurant is going smoke-free in their outdoor dining area to the cut-off date because they want to lead the way and make sure their customers are ready.

Clarence

Many Clarence businesses are already prepared for the new smoking bans.​​​​​​​​​​​​​​​​​

Current as at: Thursday 28 February 2019
Contact page owner: Centre for Population Health